Frozen biscuits in the air fryer are a game-changer for busy households looking for a quick, easy, and delicious breakfast. With just a few simple steps, you can have warm, flaky biscuits on the table in just a few minutes. This method is perfect for small batches, saving time and energy compared to using a traditional oven.
Cooking Frozen Biscuits in the Air Fryer
Method 1: Foodtastic Mom’s Approach
Learn how to cook Frozen Grands Biscuits in the Air Fryer for a wholesome snack or part of an easy and delicious breakfast. Until recently, I thought store-bought biscuits (Pillsbury) only came in cans. Did you know frozen biscuits exist? That means I can make just one biscuit when a craving hits. I am not going to turn on my oven for just one, tiny biscuit. But I will for sure turn on my air fryer, which will cook a frozen biscuit in about half the time. The texture of these air fryer frozen biscuits is amazing too. A little crispy on the outside and tender, fluffy biscuits on the inside. A buttered biscuit (with jelly or drizzle of honey) and some fresh fruit is an incredibly satisfying snack.
My recommendation for best results is to cook frozen Grands! biscuits in the air fryer at 325 degrees F for about 14 minutes. For me, this time and temperature yielded pillowy perfect biscuits with a golden brown crust. You’ll cook the biscuits in a single layer in your air fryer basket.
Method 2: Mindy’s Cooking Obsession
You can keep a bag of frozen Pillsbury Grands biscuits (or your favorite brand) in the freezer and make a large or small batch of biscuits any time you get a hankering for freshly cooked biscuits. Biscuits make the perfect easy breakfast or easy side dish for any meal. Absolutely! Air-fried biscuits come out perfectly golden brown in less time than it takes in the regular oven. It is a great option too if you don’t have enough space in the oven or are cooking something at a different temperature. It takes about 14 minutes of cook time to make 8 biscuits. We cook them 8 minutes on one side, flip them over and cook them another 6 minutes. This is much faster than the 22-30 minutes it takes in the oven. Plus you don’t even have to wait for it to preheat! We like to cook them at 330 degrees F. In our air fryer this is the perfect temperature so that our biscuits are cooked on the inside while leaving the outside of the biscuits a nice golden brown.
Spray the air fryer basket liberally with nonstick cooking spray. Add biscuits in a single layer, set temperature to 330° and set timer to 8 minutes, flip biscuits over and cook another 6 minutes. Since different brands of air fryers cook differently it is a good idea to start at the lowest recommended cooking time and check them a couple of minutes before the timer will go off. That way you don’t overcook them. So check them the first time after 5-6 minutes on the first side.
Method 3: Paint The Kitchen Red
Freshly baked Air Fryer Frozen Biscuits are an easy and delicious treat! Use Pillsbury’s ready-to-bake frozen Grands biscuits and you can have piping hot fluffy air fryer biscuits on the table in less than 15 minutes. Not all recipes require preheating. For this frozen biscuits air fryer recipe, I recommend that you preheat the air fryer. This allows the biscuits to rise properly. There’s no need to defrost the biscuit dough. Keep it frozen until you’re ready to cook it. Don’t overcrowd the air fryer basket. Place the frozen biscuits in your air fryer basket in a single layer. Leave a little bit of space between them to allow the hot air to circulate. Depending on the size of your air fryer, you may be able to fit 5 to 6 biscuits in the basket. If you need to cook more, air fry them in batches. For oven style air fryers, cook the biscuits on the middle rack only because the biscuits may cook unevenly if distributed on multiple racks. I like to brush the outside of the biscuits with melted butter 2 minutes before the cooking time is up.
Method 4: Air Fryer World
Air Fryer frozen biscuits are totally possible to air fry. Yes, believe it! If you want tender, fluffy warm biscuits then the air fryer method is perfect! The hot circulating air cooks the frozen biscuits and they turn out great. Wonder why frozen raw biscuits can be cooked in the air fryer? It’s because the hot circulating air acts as a small convection oven and cooks the biscuits evenly all around. It’s a quick and easy way to cook a small batch of biscuits for breakfast, lunch or dinner. Once you’ve easily made a batch of frozen air fried biscuits, it’s hard to cook it any other way. In order to ensure the rock-hard frozen biscuits cook all the way through, you should flip them. If you have a basket style air fryer, you should cook the frozen biscuits all in one layer. So they will all cook evenly and you just need to flip them to make sure they cook on both sides.
For oven style models, cook one tray at a time in the middle position. Then cook the rest of the biscuits in batches. FROZEN Pillsbury Grands Biscuits in the Air Fryer is the most popular brand. But other brands on the market also work with our technique and time.
Tips for Perfect Air Fryer Frozen Biscuits
- Don’t Thaw: Place biscuits directly from the freezer into the air fryer. Thawing can make them sticky and cause them to lose shape.
- Single Layer: Arrange biscuits in a single layer with space between them to allow proper air circulation. Overcrowding can lead to uneven cooking.
- Flip for Even Cooking: Flipping biscuits halfway through ensures both sides brown evenly and cook through.
- Check Early: Since air fryers vary, check biscuits a couple of minutes before the recommended time to avoid overcooking.
- Nonstick Prep: Lightly spray the basket with cooking spray or use parchment paper to prevent sticking, but avoid parchment if it blocks airflow.
- Preheat (Optional): Preheating the air fryer for 2-5 minutes can help biscuits rise better, but some recipes skip this step with great results.
- Brush with Butter: For extra flavor, brush biscuits with melted butter near the end of cooking or right after they’re done.
FAQs About Cooking Frozen Biscuits in an Air Fryer
Can I cook frozen biscuits in any air fryer?
Yes, both basket-style and oven-style air fryers work. Basket-style air fryers typically cook 4-8 biscuits at a time, depending on size, while oven-style models may fit more but require cooking on the middle rack for even results. Adjust cooking time based on your model’s wattage.
Do I need to preheat the air fryer?
Preheating for 2-5 minutes at the cooking temperature (around 320-350°F) can help biscuits rise evenly, but many recipes skip this step without issues. If you preheat, the cooking time may be slightly shorter, so check early.
How do I know when the biscuits are done?
Biscuits should be golden brown on the outside and cooked through in the center. Break one open to check for doughiness. If the center is still raw, cook for an additional 1-2 minutes and check again.
Can I use parchment paper in the air fryer?
You can use parchment paper to prevent sticking, but it may block airflow, leading to uneven cooking. If using parchment, cut it to fit the basket and poke holes to allow air circulation. Alternatively, spray the basket with nonstick cooking spray.
What brands of frozen biscuits work best?
Pillsbury Grands are the most popular and widely available, known for their fluffy texture and buttery flavor. Other brands like Mary B’s, Mason Dixie, and Great Value also work well. Cooking times may vary slightly by brand, so test a small batch first.
How do I store and reheat leftover biscuits?
Store cooled biscuits in an airtight container at room temperature for 1-2 days or in the refrigerator for up to a week. To reheat, air fry at 320°F for 2-3 minutes or microwave for 30-45 seconds. For longer storage, freeze in a zip-top bag for up to 3 months.
Serving Suggestions
Air fryer frozen biscuits are versatile. Serve them with butter, jam, or honey for a sweet treat, or pair with sausage gravy for a hearty Southern breakfast. They’re also great as a base for breakfast sandwiches with eggs, cheese, and bacon, or as a side for soups, salads, or holiday meals.
With these methods and tips, you can enjoy perfectly cooked frozen biscuits in your air fryer in no time. Whether it’s a quick breakfast or a comforting side dish, this hassle-free approach delivers delicious results every time.